BEWERTUNG
Sam Ross, the longtime Milk & Honey bartender originally created this drink for the opening menu at Chicago’s Violet Hour, yet another bar which boasted ex …
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Sam Ross, the longtime Milk & Honey bartender originally created this drink for the opening menu at Chicago’s Violet Hour, yet another bar which boasted ex …
source
How to make a Revolver Click for more cocktail recipes: http://blog.cocktailkit.com.au The sweet, caramel notes of the bourbon whiskey play well with the coffee ... source
The 100 Year Old Cigar is a complex blend of aged rum, honeyed-herbal liqueur, vegetal bitter amaro liqueur and smoky whisky. The smoke seems to be the ... source